Tortilla - 10" Flour pkt

RM 14.90


Brand: USA

Weight: 16 x 1Doz



While traditional tortillas are made from 100% corn, mass-produced versions may be made from dehydrated corn flour, or masa harina, with some wheat flour blended into it (1, 3). Nixtamalization is an important step that helps enhance the nutritional profile of the corn tortilla.

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